Recipe Name
Homemade Chia Bread, 1.5 lb loaf
Submitted by
basieswings
Recipe Description
Quantity
1
Quantity Unit
pan
Prep Time (minutes)
5
Cook Time (minutes)
230
Ready In (minutes)
235
Ingredients
Amount
Measure
Ingredient
18
tablespoons
water
1
1/2
tablespoon
Vegetable Oil
1/2
tablespoon
lecithin
1
1/4
teaspoons
kosher salt
3
ounces
chia
2
1/2
cups
flour, bread, enriched
2
tablespoons
honey
1
1/2
teaspoon
yeast, active dry
Steps
Sequence
Step
1
Grind chia seeds in coffee grinder or food processor / blender (will appear to be more / increase volume.)
2
Put in pan in order specified by manufacturer.
3
use regular loaf setting and your choice of crust. I use a zojirushi and this will make a 1.5 pound loaf in 3:50.