Recipe Name Homemade Mac & Cheese w/Ham Submitted by celial1105 Recipe Description Delicious macaroni & cheese recipe that can be frozen & thawed/baked when needed. Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 50 Ready In (minutes) 65

Ingredients Amount Measure Ingredient 8 ounces macaroni, elbow 8 ounces shredded cheddar cheese 16 ounces cottage cheese 1 cup, diced ham (cured) 1/4 cup, chopped Onion, chopped 1 large eggs 1 cup sour cream 1/4 teaspoon salt 1/4 teaspoon black pepper 1 cup breadcrumbs, Panko 1/4 teaspoon Paprika 2 tablespoons butter melted Steps Sequence Step 1 Cook macaroni according to package directions. 2 Combine all ingredients except the breadcrumbs, paprika, and butter. Pour into a labeled 1-gallon freezer bag. 3 Mix together breadcrumbs and paprika in a small bowl. Pour into a sandwich bags. 4 Attach both bags and freeze. 5 Thaw when ready. Melt butter. Toss the breadcrumb mixture in it. Pour the macaroni into a 11x7x2 inch baking dish treated with nonstick spray and spread he breadcrumb mixture on top. 6 Bake uncovered in a preheated 350F degree oven for 40-50 minutes or until the topping is golden.