Ingredients
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Amount
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Measure
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Ingredient
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| cup | olive oil | | cup | Xylitol | | cup | dry, rolled oats | | cup, sliced | sliced almonds | | cup, whole or halves | macadamia nuts, chopped | | cup | flaxseed | | cup | cereal, all bran buds |
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Steps
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Sequence
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Step
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| 1 | Melt the oil in a frying pan, add xylitol and add oat flakes. Stir for 3 minutes or until they start to go golden and crisp up slightly. | 2 | Add flaked almonds and macadamia nuts and cook for a further 2 mins. | 3 | Remove from heat and stir in the pumpkin seeds and ground almonds. |
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