Recipe Name Thai Fried Rice Submitted by Guest Recipe Description Thai fried Rice Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1 cup (4.86 large eggs) eggs 2 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Peppers, sweet, red, raw, chopped 2 cups, chopped Onion, chopped 1 cup, crushed, sliced, or chunks pineapple, canned 1 medium (4-1/8" long) green onions 3 clove garlic minced 1 cup, grated Carrots 4 servings Chicken Breast (Non-Breaded) 1 cup soy sauce Steps Sequence Step 1 Saute chicken, put aside. 2 Saute all vegetables until soft. 3 Add Rice, and Soy sauce, 4 fish sauce and seasoning sauce.