Recipe Name berry weiss bbq pork Submitted by Guest Recipe Description crockpot pork butt Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 360 Ready In (minutes) 375

Ingredients Amount Measure Ingredient 1/4 cup (8 fl oz) Agave nectar 12 teaspoons Frank’s Red Hot Sauce 1 can or bottle (12 fl oz) beer berry weis 2 tablespoons cilantro, fresh, chopped 1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Peppers, sweet, red, raw, chopped 1 medium (2-1/2" dia) Onion, chopped 1 pepper Jalapeno pepper, sliced 4 cloves garlic minced 8 pounds Pork Shoulder Roast 2 teaspoons Tony Chachere's Creole Seasoning Steps Sequence Step 1 Trim fat from pork, sprinkle with creole seasoning, salt