Recipe Name stew Submitted by Guest Recipe Description stew Quantity 1 Quantity Unit 11 Prep Time (minutes) 1 Cook Time (minutes) 1 Ready In (minutes) 2

Ingredients Amount Measure Ingredient 4 Usda default (100 gm - 4 oz) Beef, ground, 75% lean meat / 25% fat, raw 1/4 cans (303 x 406) Potatoes Diced, canned 1/4 can (303 x 406) Carrots 1 cup chili beans medium 16 oz can 1/4 cup green beans 1 can (10.5 oz) beef broth, bouillon (consomme) condensed Steps Sequence Step 1 stir all together and cook in a pot until good and done