Recipe Name chicken stir fry Submitted by aschick Recipe Description tasty and low fat! Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 1 1/2 pound, raw 1 C chicken, cooked and chopped 1/2 cup, chopped broccoli florets 1 can (8 oz), solids and liquid Water chestnuts - canned 3/4 cup, whole snow peas 1/2 cup, chopped Carrots 1/2 cup, sliced Peppers, sweet, red, raw, chopped 1 cup soy sauce 1/4 cup Cornstarch 1 tablespoon garlic powder 1 tablespoon ground ginger 2 tablespoons brown sugar 1/2 cup chicken broth (GLUTEN FREE) 2 tablespoons olive oil Steps Sequence Step 1 cook chicken in olive oil. add veggies, cook until crisp tender. mix remaining ingredients and cook until sauce thickens. add chicken broth if it gets too thick