Recipe Name My Bread Submitted by Guest Recipe Description My bread Quantity 4 Quantity Unit loaves Prep Time (minutes) 60 Cook Time (minutes) 30 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 3 large eggs 2 2/3 cups 0% milk 1/2 cup 1 cup Vegetable Oil 1/2 cup honey 1 1/3 tablespoons salt 2 2/3 tablespoons yeast, active dry 1/2 cup (8 fl oz) water 1 1/3 tablespoon sugar 10 cups King Arthur unbleached all purpose flour Steps Sequence Step 1 Beat salt and eggs in mixer add oil, honey, milk and 5 cups of flour and mix together. 2 Heat water to 110 degrees add sugar and yeast and let rise. 3 Mix yeast and remaining flour and knead until smooth and not sticky. Add extra flour if necessary. 4 Let bread rise an hour or so. 5 Roll out dough to remove air bubbles and form into loaves. Let rise another hour. 6 Bake for 30 minutes at 350 degrees until golden on top.