Recipe Name
egg lasa
Submitted by
kgaskin
Recipe Description
low carb eggplant parm
Quantity
1
Quantity Unit
pan
Prep Time (minutes)
30
Cook Time (minutes)
45
Ready In (minutes)
75
Ingredients
Amount
Measure
Ingredient
1
eggplant, peeled (yield from 1-1/4 lb)
Eggplant (Slice 1/4" Thick)
8
servings 2 oz
Sausage, turkey, hot, smoked (Andouille)
4
1/2
tablespoons
olive oil
6
cups, shredded
mozzarella cheese
1
cup
grated parmesan
2
cups
reduced fat ricotta
2
large
eggs, beaten
Steps
Sequence
Step
1
brown eggplant, sausage browned
2
mix cheeses and add in beaten eggs, layer and bake at 350 for 45 min
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