Recipe Name Low-Carb Spinach Balls Submitted by molea2008 Recipe Description I made a low-carb version of my mom's spinach balls by substituting almond flour for bread crumbs. Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 35 Ready In (minutes) 65

Ingredients Amount Measure Ingredient 3 packages (10 oz) Spinach, frozen, chopped, thawed and well drained 1 medium (2-1/2" dia) Onion, chopped 1/2 cups Almond Flour 4 ounces grated romano cheese 2 large eggs 1 teaspoon parsley flakes 1 teaspoon garlic powder 1 teaspoon salt 1 teaspoon black pepper Steps Sequence Step 1 Thaw and drain spinach packages. Squeeze dry. 2 Add all ingredients to spinach and mix together. 3 Roll mixture into balls and space 1" apart on a greased baking sheet.