Recipe Name Zucchini Lasagna Submitted by Guest Recipe Description Instead of pasta you use zucchini to make lasagna Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 2 medium zucchini (Slice 1/4" Thick) 1 pound Beef, ground, 90% lean meat, browned 4 cups, shredded 2% italian cheese blend 16 tablespoons large jar/can spaghetti sauce 1 can mushrooms sliced, 4 oz canned, drained 3 cups small curd (not packed) cottage cheese Steps Sequence Step 1 Microwave zucchini in water for 6 minutes 2 In a 9x4 pan spread 4 tbs of spaghetti sauce. Then put a layer of 4 slices of zucchini. Then layer 1 cup of browned ground beef, 4 tbsp of spaghetti sauce, 1 cup of cottage cheese, 1/2 a can of mushrooms, 3 place in oven at 350 degrees for 30 minutes