Recipe Name whole wheat cornbread Submitted by mayogirl Recipe Description Better for you than white flour Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1/2 cup wheat flour, wholewheat 1/2 cup corn meal 2/3 cup 2% milk or skim 1/4 cup oil, canola 6 1/2 teaspoons baking powder 1/2 teaspoon salt 1/4 teaspoon splenda no-calorie sweetener 1 large eggs Steps Sequence Step 1 mix all ingrediants until moisten and put in 8" baking pan. Bake at 400 degrees for 20 minutes.