Recipe Name Crispy Oatmeal Cookies Submitted by Guest Recipe Description from Cook's Illustrated, with some tweaks Quantity 24 Quantity Unit cookies Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1 cup granulated sugar 1/4 cup, packed brown sugar, light 16 tablespoons butter 2 large eggs 1 cup all-purpose flour 1 teaspoon vanilla extract 1 teaspoon baking soda 3/4 teaspoon baking powder 1/2 teaspoon salt 2 cups oatmeal-old fashioned rolled 1 cup, whole almonds, toasted and chopped Steps Sequence Step 1 Cream sugars and butter until fluffy. Add eggs and vanilla, beat until incorporated. Add flour, soda, powder and salt, mix until incorporated. Add oats and almonds, mix. Roll into balls and bake at 350F 20 min, checking at 10 min.