Recipe Name Creamy Tomato Basil Chicken Soup Submitted by Guest Recipe Description Great Healthy soup for cold winter nights. Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 25 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 28 ounces diced tomatoes (28 oz can) 1.5 cups, chopped Carrots, raw 1.5 cups, diced celery 1 cup, chopped Onion, chopped 2 teaspoons garlic minced 4 cups stocks - vegetable 3 tablespoons basil 1 teaspoon salt 1 teaspoon black pepper 0.25 teaspoons cayenne pepper 1 pound, raw chicken breast halves, boneless, skinless 0.5 cups cream, half and half 28 fliud ounces water Steps Sequence Step 1 Grill the chicken breasts and set aside. Chop the carrots, onions, celery and garlic. Put in a soup pot on medium heat with a little olive oil and saute until tender. Add the tomatoes, veggie stock, water and spices. Simmer for 20 minutes. Add the cream and chicken. Heat through and serve with shaved parmesan on top.