Recipe Name Meatballs Submitted by Susieqbay Recipe Description Easy meatball recipie, just mix all the ingredients, roll into small balls, fry until brown all over and put into sauce. Quantity 30 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 5 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 1 pound Beef, ground, 80% lean meat / 20% fat, browned 1 large eggs 1 cup Bread crumbs or crushed cornflakes 3/4 package (5 oz) Cheese, parmesan, grated 1 teaspoon oregano 1 dash salt 1 dash black pepper Steps Sequence Step 1 Combine all ingredients in a bill and mix for 1 minute in a stand mixer. Use a swedish meatballer to make the the balls. Fry in a pan until all meatballs are brown, takes about 5 minutes. Once all are brown put into your own marinara sauce and let it cook for at least 1 hour, the longer the better!