Recipe Name cheesse soup Submitted by TOMMIE Recipe Description need to know how many calories are in a cup of this soup Quantity 1 Quantity Unit POT Prep Time (minutes) 30 Cook Time (minutes) 20 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 1 cup white flour 2 sticks unsalted butter, cold 3 cup chicken stock, low salted 6 cups fat free half and half/ person 1 cup, diced celery 1 cup, grated Carrots 4 cups Cheese, american cheddar, Steps Sequence Step 1 HEAT CHICKEN STOCK AND BOIL CARROTS AND CELERY UNTIL TENDER. ADD MILK. IN ANOTHER POT, MELT BUTTER AND STIR IN FLOUR. ADD STOCK/MILK MISTURE