Recipe Name Orange Cream Submitted by Guest Recipe Description cake Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 45 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 4 ounces sponge cake 1 cup, whipped whipping cream 2 tablespoons oil, canola 3 tablespoons pancake syrup 1 tablespoon heavy cream 1 tablespoon corn syrup 1 tablespoon water, warm (110 degrees) Steps Sequence Step 1 make the cake