Recipe Name Home made Vegetable soup Submitted by Guest Recipe Description Full of vegetables Quantity 1 Quantity Unit pot Prep Time (minutes) 15 Cook Time (minutes) 35 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 1 slice Leeks, chopped 5 medium (2-1/4" to 3-1/4" dia.) potato, peeled and diced 4 strips (4" long) celery, diced 4 strips (4" long) celery, diced 1 medium Carrots, sliced into thin coins Steps Sequence Step 1 Sautee the vegetables in vegetable stock for 30 mins till soft. Liquidise