Recipe Name Cream of Avocado Woup Submitted by LadyLeigh Recipe Description Great for chilly nights Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 6 whole avocado 1 cup cream, half and half 2 1/2 cups chicken stock, low salted 4 tablespoons chopped shallots, raw, thinly sliced 1 tablespoon olive oil 1 tablespoon cilantro, fresh, chopped 1 tablespoon garlic minced Steps Sequence Step 1 1. Slice avocados in half and remove pit. Scrape each half into a food processor bowl. Puree until smooth and set aside. 2 2. Sauté shallots in olive oil until golden brown. Sprinkle with a dash o salt and pepper. Add to pureed avocados. 3 3. Add in half and half 1/2 Tbls. of cilantro paste and garlic paste 4 4. Add in half a cup of chicken broth. 5 5. Blend/puree mixture until smooth. 6 6. Transfer to a 2 qt. sauce pan and heat on medium-low. 7 7. Whisk in 1 cup of chicken broth. Heat through. 8. Whisk in last cup of chicken broth. Heat through. 9. Salt and pepper to taste 10. Serve hot! Enjoy! 8 8. Whisk in last cup of chicken broth. Heat through. 9 9. Salt and pepper to taste Serve hot! Enjoy!