Recipe Name cuban black bean cake Submitted by Guest Recipe Description vegan burger Quantity 5 Quantity Unit cakes Prep Time (minutes) 5 Cook Time (minutes) 20 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 1 can (15 oz) black beans, organic, Trader Joe's Cuban Style 16 tablespoons Green chiles, 4 oz canned chopped with liquid (16 tbls = 4 cans) 1 onion 1 CUP DICED SWEET ONION RAW 2 tablespoons cilantro, fresh, chopped 1 cloves garlic minced 1 tablespoon Mexican oregano, dried 2 tablespoons corn meal 1/2 teaspoon Spices, ground cumin 1 teaspoon chili powder 1/8 cup Bobs Red Mill seven grain hot cereal Steps Sequence Step 1 mash black beans with fork until it make a paste. 2 add remaining ingredients and mix well 3 coat muffins pan with veg (coconut) oil. Fill pans and bake at 350F for 15 minutes. 4 remove cakes from pans by flipping over onto a greased cookie sheet and bake again for another 5 minutes