Recipe Name Pasta with Tuna and Tomatoes Submitted by Guest Recipe Description Sauteed garlic, tuna in olive oil. Add wine. Add a can of tomatoes. Serve with spaghetti pasta Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 2 tablespoons olive oil, extra virgin 1 can tuna, canned, drained 4 fliud ounces white wine 4 cloves garlic minced 1 can (28 fl oz) tomatoes canned, diced 8 ounces spaghetti Steps Sequence Step 1 Saute garlic and tuna in olive oil. Add wine and cook for about 5 minutes. Add salt and pepper. Add tomatoes. Cook spaghetti and add to sauce once it is al dente. Serve.