Recipe Name beef and bean burritos Submitted by Carrie Hejka Recipe Description yummy Quantity 10 Quantity Unit 1 Prep Time (minutes) 15 Cook Time (minutes) 5 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1/4 teaspoon cooking oil spray 2 cups, chopped Onion, chopped 4 cloves garlic minced 6 cups Refried beans, canned 2 teaspoons chili powder 32 ounces Beef, ground, regular, (approximately 27% fat), raw 2 teaspoons Spices, ground cumin 1 can, 15 oz (303 x 406) tomato sauce - 8 oz can 10 tortillas (approx 10" dia) Tortillas, whole-wheat Steps Sequence Step 1 Saute onion in oil until tender. 2 Add beef and garlic and cook until beef is no longer pink. 3 Drain. 4 Add chili powder and cumin. 5 Stir in tomato sauce and simmer 5 minutes. 6 Add refried beans and cheese and cook and stir until well blended and cheese is melted. 7 Divide mixture into 10 portions. 8 Soften tortillas, according to package instructions, and place a portion of meat on each. 9 Roll up, burrito style and serve two per serving.