Recipe Name Chocolate ice cream Submitted by Ldydulcinea Recipe Description Low carb, dairy free chocolate ice cream Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 1 1/2 cup Hemp milk, unsweetened, living harvest 4 tablespoons unsweetened cocoa powder 1/2 package gelatin, unflavored 4 large egg yolk 1 teaspoon vanilla extract 12 teaspoons Stevia or sugar sub Steps Sequence Step 1 Add milk to a sauce pan and heat over low flame. 2 Mix in the cocoa powder, then the gelatin, and then the eggs, and stir constantly until thermometer reaches 175 degrees 3 Remove the saucepan from the stove and immediately put it in cold water to cool it down. 4 Once it has cooled down a bit, add the sugar substitute, and vanilla 5 Put the mixture in the fridge for at least a few hours. 6 To make ice cream, 15 minutes in the ice cream maker.