Recipe Name Honey Snaps (Honey Joys) Submitted by ejl522 Recipe Description Healthier version of original.Great for kids! Quantity 10 Quantity Unit 1 Prep Time (minutes) 10 Cook Time (minutes) 8 Ready In (minutes) 18

Ingredients Amount Measure Ingredient 4 teaspoons honey 1 tablespoon Butter, light, Land o lakes 1 teaspoon sugar 1 1/3 cups Cereals ready-to-eat, corn flakes, low sodium 1 1/8 ounces peanuts dry-roasted, without salt Steps Sequence Step 1 Preheat oven to 180°C. 2 Place butter, honey and sugar into a small saucepan and stir over a medium heat until the butter had melted. 3 Combine the cornflakes and peanuts in a large bowl. 4 Pour the honey mixture over the cornflake mixture and mix so that the cornflakes and peanuts are well coated. 5 Place paper cases into patty tins. Spoon tablespoonfuls of mixture into the cases. 6 Bake in the oven for 8 minutes. 7 Remove from oven and allow to stand for at least 15 minutes to firm.