Recipe Name Ratatouille Submitted by Guest
Recipe Description Ratatouille
Quantity 0 Quantity Unit
Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30
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Ingredients
Amount Measure Ingredient
1
can, 15 oz (303 x 406)tomato sauce
2
clovesgarlic (sliced)
1/2
medium (2-1/2" dia)Onion chopped
1
mediumzucchini
2
cups, slicedcrookneck squash
1
medium (approx 2-3/4" long, 2-1/2" dia)Peppers, sweet, red, raw, chopped
1/3
tablespoonherbs de province
Steps
Sequence Step
1Ratatouille