Recipe Name Cake with choc chips and pecans Submitted by cktgm Recipe Description Chocolate cupcakes with chocolate icing Quantity 30 Quantity Unit cupcake Prep Time (minutes) 60 Cook Time (minutes) 12 Ready In (minutes) 72

Cake with choc chips and pecans Ingredients Amount Measure Ingredient 1 package (18.50 oz) cake mix 3 large eggs 1/4 cup 1 cup Vegetable Oil 1 1/4 cups (8 fl oz) water 1 teaspoon vanilla extract 1/3 package (net weight, 12 oz) semisweet chocolate baking bits 1/2 cup, chopped pecans 3 tablespoons butter Steps Sequence Step 1 Follow directions on box, add chocolate chips and pecans. Bake as directed in muffin papers. 2 Bake at 350 for app 9 to 12 minutes. Cool before icing. Icing Ingredients Amount Measure Ingredient 3 cups unsifted icing sugar 3/4 cup shortening 4 tablespoons water 1 teaspoon almond extract 1/8 package (net weight, 12 oz) semisweet chocolate baking bits 1 tablespoon freshly squeezed lemon juice