Recipe Name Khamut Bread Submitted by Guest Recipe Description Nutritional lower calorie bread Quantity 0 Quantity Unit Prep Time (minutes) 105 Cook Time (minutes) 30 Ready In (minutes) 135

Ingredients Amount Measure Ingredient 3 cups Kamut flour, organic 3 teaspoons yeast, active dry 3 teaspoons sugar 1 teaspoon salt 1 cup (8 fl oz) water, warm (110 degrees) 1 tablespoon oil, canola 4 tablespoons eggs, white only Steps Sequence Step 1 sift together flour, the yeast, the sugar and salt 2 put in stand mixer 3 while mixer is on slow, slowly add the warm water until dough is slightly sticky 4 let batter mixer mix/kneed for 5-10 min 5 bake at 350F for 30 min