Recipe Name Salisbury steak Submitted by Guest Recipe Description homemade salisbury steak Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1 pound Beef, ground, 80% lean meat / 20% fat 1/4 cup, crushed saltines 1 large eggs, white only 1/4 cup, chopped Onion, chopped 1 tablespoon horseradish 2 tablespoons milk 2 cups (8 fl oz) beef broth, bouillon (consomme) condensed 1 can mushrooms 16 oz Can Steps Sequence Step 1 mix all ingredients together. 2 fry in skillet until brown 3 pour broth (thickened if you''d like) and mushrooms over beef patties