Recipe Name Santa Fe Soup Submitted by charlenerains Recipe Description Delicious Southwestern bean soup Quantity 1 Quantity Unit pot Prep Time (minutes) 15 Cook Time (minutes) 120 Ready In (minutes) 135

Ingredients Amount Measure Ingredient 4 Usda default (100 gm - 4 oz) Beef, ground, 85% lean meat, browned 1 large Onion, chopped 12 teaspoons Taco seasoning, -1 packet 16 teaspoons Ranch Dressing mix, Hidden Valley package 2 cans (303 x 406) Corn, sweet, white, canned, whole kernel, drained 1 can (15 oz) black beans, canned, Bush's 2 cups pinto beans, canned (1 can) 2 cups Kidney beans, canned (red, 15oz drained) 2 cups Rotel - tomatoes, red, ripe, canned, Mexican Steps Sequence Step 1 Brown meat 2 drain beans 3 combine all ingredients in a soup pot 4 Simmer 2 hours 5 Serve over corn chips. Top with sour cream, cheese, salsa, etc.