Recipe Name Fudgy Pecan Brownies Submitted by cbooker Recipe Description Very decadent, fudgy brownie with minimal flour and sweetened with Agave to reduce glycemic index. Quantity 1 Quantity Unit 9x9 pan Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 2/3 cup (8 fl oz) Agave nectar 1/2 cup vegetable oil 1 teaspoon vanilla extract 2 large eggs 1/2 cup flour, all purpose 1/3 cup unsweetened cocoa powder 1/4 teaspoon baking powder 1/4 teaspoon salt Steps Sequence Step 1 Preheat oven to 350 degrees. Line a 9x9 baking dish with foil and lightly grease foil. 2 In a medium bowl, combine the oil, sugar, and vanilla. Add the eggs and mix until combined. In another small bowl, combine the flour, cocoa powder, baking powder, and salt. Gradually add the flour mixture to the wet ingredients. 3 Pour the batter into the prepared pan. Bake until a toothpick inserted in the brownies comes out clean, about 30 minutes. Let cool in the pan around warm or room temperature. Cut into squares. Serve and Enjoy :)!