Recipe Name Pumpkin Crumb Muffins Submitted by Sandra Recipe Description Yummy Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 45 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 4 cups Libby's Canned Pumpkin, 1-15 ounce can 3 cups white sugar 1 cup sugar, brown 2 cups Almond Breeze, unsweetened original 4 cups flour, self rising 2 sticks butter 5 medium eggs 2 teaspoons vanilla extract 1 1/2 teaspoons Pumpkin Pie Spice 1 1/2 teaspoons cinnamon, ground 2 sticks butter 2 cups, packed brown sugar 2 cups flour, self rising 2 cups 100% Whole grain Oats rolled 1/2 cup, chopped walnuts Steps Sequence Step 1 Mix first 10 ingredients well for batter, then rest for crumb topping. Pour 1/2 muffin then add crumb mixture, then add 1/2 muffin then top with more crumb mix. Repeat. Bake at 350 for 45 min until done.