Recipe Name Misstaz's Shepard's Pie Submitted by misstaz56 Recipe Description A lightened up version of the original classic Quantity 8 Quantity Unit cups Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1 pound Ground Beef, 90% lean 1/2 cup, chopped Onion, chopped 2 cups green beans 1 can (10.75 oz) campbells cream of tomato soup 1 1/2 tablespoons garlic powder 2 dash salt & pepper to taste 1 dash Lawreys Season Salt 4 cups potatoes instant 1 1/2 cups, shredded Cheese, cheddar 2 tablespoons Worcestershire sauce Steps Sequence Step 1 Brown beef and onions together with spices and Worcestershire sauce in saute` pan. 2 Stir in soup and green beans. 3 Pour mixture into a 2 quart casserole dish. Top with potatoes and then top all with shredded cheese. 4 Bake 20 min @ 400 degrees or till cheese is melted and golden brown. 5 Serve with optional dollop of sour cream and salsa.