Recipe Name Fish Salad Submitted by kiyah Recipe Description Mixed Salad topped with Fried Fish Quantity 2 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 20 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 32 ounces grouper 2 plum tomatoes Tomatoes (chopped) 1/2 medium (2-1/2" dia) sliced very thinly 1/2 cup, shredded cheddar cheese 1/2 cup french dressing 1 head, medium (6" dia) Lettuce, iceberg Steps Sequence Step 1 Fry Fish in seasoned better. 2 Mix vegetables together. 3 Top with warm Fried Fish and Cheddar Cheese 4 Drizzle French Dressing over and Serve