Salmonberries grow wildly in the arctic hemispheres.
Quantity
2
Quantity Unit
pans
Prep Time (minutes)
10
Cook Time (minutes)
90
Ready In (minutes)
100
Ingredients
Amount
Measure
Ingredient
2
cups, sections
orange (diced)
1
cup (8 fl oz)
boiling water
1
Nutrition label Serving
JELLO Sugar Free, Strawberry
1
cup
cool whip
2
crusts, single 9"
Graham cracker pie crust
Steps
Sequence
Step
1
Boil water and mix with jello powder. Stir in cool whip, then berries. Pour into pie crust and refrigerate for 1 1/2 - 2 hours to settle before serving.
*Please note, this website did not have salmonberries available for use so I chose oranges because salmonberries have a high vitamin C content.