Recipe Name Cabbage Soup Submitted by akfanch Recipe Description Low in fat, high in fibre Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1/2 head Cabbage 1 cup, diced celery 1 cup, chopped Onion 1 cup, chopped Carrots 1 cup, chopped green pepper 2 cloves garlic minced 4 cups chicken broth (GLUTEN FREE) 1 can (15 oz) Diced Tomatoes with juice 1 teaspoon oregano 1 teaspoon basil 1/2 teaspoon cayenne pepper 1/8 teaspoon salt, to taste 1/8 teaspoon pepper, to taste Steps Sequence Step 1 Heat 2-3 tablespoons of olive oil in a large pot over medium heat. Add celery, onions, bell peppers, and carrots. Saute until slightly tender. 2 Stir in garlic 3 Pour in broth. 4 Stir in tomatoes and cabbage. 5 Bring to a boil and then reduce heat. 6 Cook until cabbage is tender. 7 Stir in oregano, basil, cayenne pepper, black pepper 8 Taste soup and adjust seasoning to your taste if needed.