Recipe Name kale omlette Submitted by Kayakrn Recipe Description trying to add kale to everything, try eggs Quantity 0 Quantity Unit Prep Time (minutes) 3 Cook Time (minutes) 10 Ready In (minutes) 13

Ingredients Amount Measure Ingredient 4 eggs Eggs (Free Roaming Organic Brown) 1 cup, chopped Kale -stalks removed and discarded, leaves thinly sl 1/2 Usda default (100 gm - 4 oz) ham, Black Forest, thinly sliced 1/8 cup black olives, sliced, drained 1/4 cup, crumbled feta cheese crumbled 1 teaspoon coconut oil 3 ounces salsa chunky Steps Sequence Step 1 medium heat in skillet, saute ham and olives in oil. 2 chop kale and wilt in pan. 3 whisk eggs and pour over mix in skillet. 4 sprinkle feta over eggs, cover and let slow cook on low heat. 5 flip when firm and top with salsa.