Recipe Name Vegetable soup Submitted by Guest Recipe Description test Quantity 1 Quantity Unit pan Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 2 cups, chopped Carrots 2 cups diced potatoes 2 cups Leeks 2 cups, diced celery 2 cubes vegetable bouillon 3 teaspoons black pepper Steps Sequence Step 1 chop everything and then boil for 20mins. Allow to cool and then blend.