Recipe Name Granola Bars - Gluten Free, Soft & Chewy Submitted by charanneg Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 25 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 2 cups Bob's Red Mill Gluten-free quick oats 1/3 cups Organic / Natural Peanut Butter (used Wild Friends Chocolate Coconut PB) 1/4 cup Organic Local honey 1/8 teaspoon Sea salt 1/4 teaspoon Ground Cinnamon 1 tablespoon Water 1/2 cup (not packed) Raisins, organic 1/4 cup, chopped Walnuts 5 tablespoons safflower oil 1/8 cup, slivered almonds 1/8 cup pumpkin seeds Steps Sequence Step 1 Preheat oven to 350. 2 Chop or food process nuts, dried fruits and chocolate chips. 3 Mix oats, coconut, sea salt and cinnamon in large bowl. 4 Add chopped items to dry mixture and mix well. 5 Mix nut butter, honey, coconut oil, water and vanilla in bowl. 6 Add liquid ingredients to dry mixture and stir well. 7 Pour into greased 9x13 pan or another size of your choice and bake for 25 minutes. Cut into 16 bars and keep in air tight container.