Recipe Name Coconut Bars Submitted by crystalburris1 Recipe Description coconut bar recipe tastes a bit like a macaroon bar. If you want to jazz up your coconut bars and get really decadent, try drizzling them with dark chocolate. Quantity 16 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 30 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 3 large eggs 1 cup coconut milk, canned, low fat 1/3 cup coconut oil 1/3 cup honey 1 tablespoon vanilla extract 1/2 cup Almond Flour 1 tablespoon coconut flour 1 1/2 cups, shredded coconut, dried, shredded 1/4 teaspoon sea salt Steps Sequence Step 1 Mix eggs, coconut milk, oil, honey, vanilla and stevia in a food processor 2 Pulse in almond flour, coconut flour, shredded coconut and salt 3 Transfer ingredients into an 8 x 8 inch baking dish 4 Bake at 350° for 30 minutes 5 Cool for ½ hour, then place in refrigerator and serve when chilled