Recipe Name crispy chicken Submitted by katie weiser Recipe Description paleo Quantity 25 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 35 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 2 pounds, raw chicken, skinless 6 tablespoons water 3 tablespoons honey 1 teaspoon sea salt 1/2 teaspoon black pepper cup Almond flour, Bobs red mill 1 tablespoon olive oil, extra virgin Steps Sequence Step 1 prehest oven to 350 and coat pan with olive oil. then whisk eggs water and honey together. Mix flour, salt and pepper in separate bowel. Cut chicken into strips. Drench chicken into egg mixture then into flour mix. Place chicken on pan and bake 25-30 min. To make more crispy move to upper rack and broil for 1-2 min. I like to make a honey mustard dipping sauce.