These pancakes are great and can be made with either apples or blueberries. A family favorite in our house for over 25 years.
Quantity
11
Quantity Unit
2-3
Prep Time (minutes)
10
Cook Time (minutes)
20
Ready In (minutes)
30
Ingredients
Amount
Measure
Ingredient
1
1/4
cup
all-purpose flour
1
1/4
cup
whole wheat flour
4
tablespoons
sugar
1
1/2
teaspoon
baking powder
2
teaspoons
cinnamon, ground
2
large
eggs, lightly beaten
2
cups
milk (no less than 1%)
1
tablespoon
oil, canola
2
cups, slices
Red or Golden Delicious Apple, peeled, cored and c
Steps
Sequence
Step
1
In a large bowl, mix together flour, sugar, baking powder and cinnamon
2
Add 2 eggs, slightly beaten
3
Add milk
4
stir all ingredients until batter is a somewhat smooth consistency.
5
Stir in oil
6
Stir in chopped apples
7
Mix all ingredients thoroughly.
8
Cook on Med-Hi heat in frying pan or griddle until golden brown on each side (small bubbles should begin in the batter to appear when the first side is golden brown. If first side appears too dark (almost burnt) turn down the heat on the burner).
