Recipe Name Yogurt Whole Wheat Pancakes Submitted by pbthornton Recipe Description Protein Packed Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1/2 cup (8 fl oz) yogurt 1/2 cup white whole wheat flour 1 large eggs 1 teaspoon baking soda 2 tablespoons Maple Syrup, Mohawk Valley Trading Company Steps Sequence Step 1 Mix all ingredients 2 Makes four good sized pancakes. Serve with 1 tbl syrup per serving