Recipe Name Enchilada Submitted by Rondi Kodet Recipe Description kids love it Quantity 1 Quantity Unit steam table pan Prep Time (minutes) 15 Cook Time (minutes) 35 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 4 pounds ground beef, 80% lean meat 18 tablespoons Taco Seasoning 6 cups Refried beans, canned 16oz can 3 cans (10.75 oz) campbells cream of tomato soup 30 ounces Cream of Mushroom Soup, 98% Fat Free 3 packages Sauce, NESTLE, ORTEGA Enchilada Sauce can 4 cups, shredded shredded cheddar cheese Steps Sequence Step 1 fry ground beef and drain, add beans and taco seasoning. Put some in each burrito and wrap. use 9x13 pan, mix in a separate bowl the soups and sauce. Pour over burritos and bake 35 minutes. put cheese on top last five minutes and can also put a little cheese in each burrito.