Recipe Name Pumpkin Bread Submitted by pcanpie Recipe Description substitute coconut sugar for stevia. Also used can pumpkin. Cook at 325 degrees Quantity 3 Quantity Unit mini loaf pans Prep Time (minutes) 10 Cook Time (minutes) 48 Ready In (minutes) 58

Ingredients Amount Measure Ingredient 3 cup Almond Flour 1 cup coconut flour 1 teaspoon salt 1 teaspoon baking soda 1 1/2 teaspoons baking powder 1 1/2 teaspoons cinnamon, ground 1/2 teaspoon nutmeg, ground 1/2 cup coconut sugar 1 1/2 cups pumpkin (12 oz. can) 1 medium Brown Egg 6 tablespoons egg whites 1/2 cup (8 fl oz) water 1 1/2 teaspoons vanilla extract 1/2 cup, chopped walnuts, chopped Steps Sequence Step 1 Mix dry ingredients. Mix wet and add dry. Might need more nuts. Also need to add unflavored protein powder 2 rounded scoops