Recipe Name Vegetable soup Submitted by Guest Recipe Description Vegetable soup Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 2 cups, diced celery, diced 2 cups, chopped carrots diced 1 1/2 cups, cubes Turnips - cut into chunks 2 1/2 cups Tomatoes, red, ripe, canned, wedges in tomato juice 2 cups, chopped Onion, chopped 2 teaspoons garlic minced Steps Sequence Step 1 All together, cook