Recipe Name Poncho's Mexican Dinner Submitted by Sherry5404 Recipe Description Filling Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 30 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 2 cups chili beans 1 teaspoon canola oil 1/3 cup, chopped Onion, chopped 1/2 cup Peppers, sweet, green chopped 1/2 cup, chopped red or yellow sweet pepper 1/2 cup, chopped zucchini, chopped 1/2 cup corn, frozen - thawed 2 tablespoons all-purpose flour 1 cup tomato sauce - 8 oz can 1/2 teaspoon chili powder 1/4 teaspoon cumin, ground Steps Sequence Step 1 In a casserole dish add 1 cup of Frito''s. Sauté Veggies in the canola oil. Add flour and stir together. Add in beans, tomato sauce, spices. Simmer for about 8 to 10 minutes. Pour over Frito''s and bake more 25 to 30 minutes at 350.