Recipe Name Amish White Bread Submitted by Renea Recipe Description A family favorite Quantity 1 Quantity Unit 1 loaf Prep Time (minutes) 60 Cook Time (minutes) 30 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 1 cup (8 fl oz) water 0.75 tablespoons yeast, active dry 2 tablespoons Oil, vegetable, sunflower, linoleic (less than 60%) 1/3 cup sugar 3/4 teaspoon salt 3 cups all-purpose flour Steps Sequence Step 1 Mix yeast with warm water and 1 tablespoon sugar. Let set for 5 minutes. In large bowl mix dry ingredients. Add oil and yeast/water mixture. Mix together until dough forms. Knead on floured surface for 5 minutes. Let rise in warm place for 1 hour. Knead again. Place in prepared loaf pan and let rise 1 more hour. Bake at 350 for 30 minutes.