Recipe Name Shrimp Enchiladas Submitted by tnbmcgraw Recipe Description with Jalapeno Cream Sauce Quantity 12 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 30 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 16 ounce shrimp 2 tablespoons olive oil medium (2-1/2\" dia) Onion, chopped 2 cup, chopped Cabbage raw 1 cup, grated Carrots 3 cup Spinach 2 cup Monterey Jack cheese, shredded Steps Sequence Step 1 Broil shrimp 6-8 minutes. Cool. Dice into bite-size pieces. Heat olive oil in skillet. Add garlic and onion and cook until translucent (5 mins). Add cabbage, carrot, and spinach. Cook 2 mins. Add shrimp and toss. For sauce melt butter. whisk in flour and gradually whisk chicken stock. Stir in sour cream. Assemble tortillas. Pour sauce over the top.