Recipe Name chicken and zucchini noodle florentine Submitted by dsquilla Recipe Description chicken and zucchini noodles with sundried tomatoes and baby spincah Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 36 Ready In (minutes) 56

Ingredients Amount Measure Ingredient 1 pounds, raw chicken 1 tablespoon olive oil 6 pieces sun-dried tomatoes 1 cup chicken stock, low salted 1/2 package (10 oz) Spinach 5 large Zucchini, julienned in place of pasta 1 container (4 oz) Yogurt, vanilla, low fat Steps Sequence Step 1 chop chicken, cook in skillet with olive oil about 5 min, stir in tomatoes cook, stirring occasionaly 2 min 2 cook zucchini noodles in water 2 min