Recipe Name Pancakes Submitted by dandtrip Recipe Description Quantity 9 Quantity Unit pancakes Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 1 1/4 cups Milk, fluid, nonfat, calcium fortified (fat free o 1 large eggs 2 tablespoons olive oil 1/2 teaspoon salt 2 tablespoons sugar 1 1/2 cups wheat flour, wholewheat 2 teaspoons baking powder Steps Sequence Step 1 Place ingredients in blender in order given. 2 Blend to batter consistency. 3 Spread small amount of olive oil on hot griddle. 4 Pour about 1/4 Cup batter for each pancake. 5 Cook until bubbles start to pop then turn over. 6 Remove and serve when golden brown.